Great article- I loved your words about "authenticity", "integrity", culture, tradition, "blending" etc. We can each incorporate new information gleaned from traditions different from our own every time we cook. Hopefully all things culinary evolve and change, much to our benefit, as we are exposed to new information and cuisines from around the globe. What a wonderful program. Thank you for sharing information about how we can each become more aware of food and cultures.
Great article- I loved your words about "authenticity", "integrity", culture, tradition, "blending" etc. We can each incorporate new information gleaned from traditions different from our own every time we cook. Hopefully all things culinary evolve and change, much to our benefit, as we are exposed to new information and cuisines from around the globe. What a wonderful program. Thank you for sharing information about how we can each become more aware of food and cultures.